Licorice

Traditionally used in Western herbal medicine to support gastrointestinal system health and relieve mild gut inflammation.

Purchase any two items, get your choice of free Mushroom powder.

Description

A consciously created plant active in a convenient, readily absorbed liquid herbal extract.

Gastrointestinal health: Licorice is traditionally used in Western Herbal Medicine to support gastrointestinal system health, help relieve mild gut inflammation and symptoms of mild gastritis.

General health and wellbeing: Licorice is traditionally used in Western Herbal Medicine to support general health and wellbeing.

You can expect a bitter taste, which is typical of herbal extracts and all of their goodness.

Direction

Adult Dosage

Using the measured dropper take 5.75 mL daily, or as directed by your healthcare practitioner. Drop directly onto the tongue or dilute in 30 mL of water or juice and consume immediately. Follow with a glass of water if necessary. Shake well before use.

Active Ingredients

Each 5.75 mL contains:

Glycyrrhiza glabra (Licorice)root ext. liquid 5.18 mL.

Derived from dry 5.18 g.

No added gluten, dairy, lactose, soy or egg. Nothing artificial. Vegan friendly.

Contains 22.5% alcohol.

Non-Active Ingredients

Also contains the following plant derived excipient:

Glycerol (from coconut).

Health Warnings

Adults only.

If symptoms persist or worsen talk to your medical practitioner.

If symptoms persist, talk to your health professional.

Contains 22.5% alcohol.

Sourcing

Licorice sourced from China.

Consciously Created

Australian Made Icon

Australian Made

No Added Dairy Icon

No Added Dairy

No Added Gluten Icon

No Added Gluten

No Added Soy Icon

No Added Soy

Plant Actives Icon

Plant Actives

Responsible Packaging Icon

Responsible Packaging

Vegan Icon

Vegan

Ingredients

We strive to harness the best from nature. We are dedicated to sourcing quality ingredients from around the world, selecting certified organic ingredients wherever possible.

Licorice

Glycyrrhiza glabra

Native to Asia and Southern Europe, this flowering plant is a member of the bean family Fabaceae, from the root of which a sweet, aromatic flavouring can be extracted. This herbaceous perennial that has been used as a flavouring agent in foods and drinks, and medicinal remedies for thousands of years.

The botanical name, Glycyrrhiza is derived from the Greek wordsglykosmeaning ‘sweet’ andrhizameaning ‘root’.

Used in traditional Western Herbal Medicine to:

  • Relieve mild gut inflammation
  • Support gastrointestinal system health
  • Relieve symptoms of mild gastritis

Use of Licorice dates to ancient Egypt, where the root was made into a sweet drink for the pharaohs.

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