Stress + Gut Goodness Duo

Gut health is critical to mental health & wellbeing. This duo supports healthy adaptation to stress & loves your gut. Bundle includes:
  • Prebiotic Gut Goodness, 75g oral powder. With inulin derived from organic Jerusalem artichoke and resistant starch derived from organic green banana as natural sources of prebiotic fiber.
  • Ashwagandha, 90ml oral liquid. Traditionally used in Ayurvedic medicine to calm nerves and as an adaptogen to help the body adapt to stress.

Purchase any two items, get your choice of free Mushroom powder.

Description

Our Stress & Gut Goodness Duo includes the essentials for a relieving stress and improve gut health. Bundle includes 2 products:

Wanderlust Prebiotic Gut Goodness Jar

A consciously created plant-active fibre blend with organic Jerusalem Artichoke and organic Green Banana as natural sources of prebiotic fibre.

Prebiotic: Organic Jerusalem Artichoke as a natural source of inulin and organic Green Banana as a natural source of resistant starch.

Bowel regularity: Additional wholefood powders provide a natural source of fibre to help keep your gut happy by maintaining bowel regularity.

Wanderlust Ashwagandha

A consciously created plant active in a convenient, readily absorbed liquid herbal extract.

Adaptogen for stress: Ashwagandha is traditionally used in Ayurvedic Medicine as an adaptogen to support a healthy stress response in the body and help the body adapt to stress.

Nervous tension: Ashwagandha is traditionally used in Ayurvedic Medicine to help relieve nervous tension and calm nerves.

Nervous system: Ashwagandha is traditionally used in Ayurvedic Medicine as a nervine to support nervous system health.

Restorative tonic: Ashwagandha is traditionally used in Ayurvedic Medicine as a restorative tonic and to help support vitality.

You can expect a bitter taste, which is typical of herbal extracts and all of their goodness.

Complemented with natural peppermint oil.

DIRECTION & SERVING SUGGESTION

Wanderlust Prebiotic Gut Goodness Jar

Serving Suggestion

Mix 4 g (1 ½ teaspoons) of powder into water, juice, milk of choice, your favourite smoothie or breakfast bowl.

Wanderlust Ashwagandha

Adult Dosage

Using the measured dropper take 3.5 mL daily, or as directed by your healthcare practitioner. Drop directly onto the tongue or dilute in 30 mL of water or juice and consume immediately. Follow with a glass of water if necessary. Shake well before use.

Active Ingredients

Wanderlust Prebiotic Gut Goodness Jar

Inulin derived from Jerusalem Artichoke* (37.5%), Green Banana Resistant Starch* (21.5%), Boabab Powder*, Pear Powder, Chia Seed Powder*, Green Kiwi Fruit Powder, Australian Desert Lime Powder.

*Organic ingredients.

No added gluten, dairy, lactose, soy, egg, artificial colours or artificial flavours.

Suitable for vegetarians and vegans.

Wanderlust Ashwagandha

Each 3.5 mL contains:

Withania somnifera (Ashwagandha)root ext. liquid 3.15 mL.

Derived from dry 3.15 g.

Also contains glycerol and peppermint oil.

No added gluten, dairy, lactose, soy, egg, artificial colours or artificial flavours.

Suitable for vegetarians and vegans.

Health Warnings

Wanderlust Ashwagandha

Talk to an Ayurvedic practitioner/health professional if you are unsure if this medicine is right for you.

If symptoms persist, talk to your health professional.

Contains 40.5% alcohol.

Sourcing

Wanderlust Prebiotic Gut Goodness Jar

Desert Lime powder and Pear powder sourced from Australia.Organic Green Banana resistant starch powder and organic Chia seed powder sourced from Peru.Organic Baobab sourced from South Africa.Organic Jerusalem Artichoke inulin powder sourced from China.

Wanderlust Ashwagandha

Ashwagandha sourced from India.

Consciously Created

Australian Made Icon

Australian Made

No Added Dairy Icon

No Added Dairy

No Added Gluten Icon

No Added Gluten

No Added Soy Icon

No Added Soy

Plant Actives Icon

Plant Actives

Responsible Packaging Icon

Responsible Packaging

Vegan Icon

Vegan

Ingredients

We strive to harness the best from nature. We are dedicated to sourcing quality ingredients from around the world, selecting certified organic ingredients wherever possible.

Jerusalem Artichoke

Helianthus tuberosus

Native to central North America, Jerusalem Artichoke is now grown throughout the world in cold-tolerant temperatures. Also referred to as Sunroot, Sunchoke or Earth Apple, this perennial plant is recognised for its small yellow flowers, hairy oval shaped leaves and an underground rhizome system which bears small tubers.

Interestingly, the name “Jerusalem artichoke” is misleading as it is a type of sunflower in the same genus as the garden sunflower; however, it has no relation to Jerusalem, neither is it a type of artichoke.The plant is a natural source of inulin used for its prebiotic fibre to help keep the gut happy by maintaining bowel regularity.

Jerusalem artichoke tubers have a long history of human consumption, and the plant’s green matter has a long history as animal food.

Green Banana

Musa

One of the most cultivated fruit in the world, the banana belongs to the Musaceae family of flowering tropical plants and is distinctively recognised by the banana fruit clustered at the top of the plant.

Not really a tree by true definition, the banana plant is a giant clumping tropical herb. Even more confusing, bananas are botanically a berry, making them a fruit and a herb.The plant is a natural source of resistant starch used for its prebiotic fibre to help keep the gut happy by maintaining bowel regularity.

Buddha named the banana to be the symbol of the futility of earthly possessions.

Ashwagandha

Withania somnifera

Native to India through to South East Asia this short, perennial shrub is now grown throughout the world.

Ashwagandha is often referred to as Indian ginseng even though botanically, ginseng and Ashwagandha are unrelated. In Sanskrit, ashwa means ‘horse’ and gandha means ‘smell’ which refers to the root of the plant having a horse-like smell.

Traditionally used in Ayurvedic Medicine as an adaptogen, a rasayana (tonic) and to:

  • Maintain vitality
  • Support a healthy stress response in the body
  • Soothe and calm nerves
  • Support refreshing sleep
  • Relieve nervous tension
  • Support the nervous system
  • Assist with recovery from illness

Ashwagandha is a highly regarded plant used in Ayurveda, the traditional medicine of India. It is traditionally used in Ayurvedic Medicine as a rejuvenative and restorative rasayana (tonic).

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)