Woman Kind

Traditionally used in Ayurvedic medicine as a rejuvenating female tonic, to help the body adapt to stress and enhance healthy libido.

Purchase any two items, get your choice of free Mushroom powder.

Description

A consciously created plant-active blend of Shatavari, White Peony, Schisandra, Ashwagandha, Dong Quai and Ginger.

Rejuvenating female tonic:Shatavari is traditionally used in Ayurvedic Medicine as a rejuvenating female tonic.

Adaptogen for stress:Shatavari is traditionally used in Ayurvedic Medicine as an adaptogen, to support a healthy stress response and help the body adapt to stress.

Healthy menstrual cycle:White Peony is used in Traditional Chinese Medicine to help regulate a healthy period cycle and to relieve pain.

Nervous tension:Shatavari is traditionally used in Ayurvedic Medicine to help relieve nervous tension and calm nerves.

Enhance libido:Shatavari is traditionally used in Ayurvedic Medicine as an aphrodisiac to enhance healthy libido.

Liver support:Schisandra is used in Traditional Chinese Medicine to help support healthy liver function.

Direction

Adult Dosage

Take two capsules daily or as directed by your healthcare practitioner.

Active Ingredients

Each capsule contains:

Asparagus racemosus (Organic Shatavari)root ext. dry conc, 30 mg.

Derived from dry 1.5 g.

Paeonia lactiflora (White Peony)root ext. dry conc. 214.29 mg.

Derived from dry 3 g.

Schisandra chinensis (Schisandra)fruit ext. dry, conc, 43.75 mg.

Derived from dry 875 mg.

Withania somnifera (Organic Ashwagandha)root ext. dry conc. 20 mg.

Derived from dry 100 mg.

Angelica polymorpha (Dong quai)root ext. dry conc. 10 mg.

Derived from dry 100 mg.

Zingiber officinale (Organic Ginger)root ext. dry cone. 45 mg.

Derived from dry 495 mg.

No added gluten, dairy, lactose, soy, egg, artificial colours or artificial flavours. Vegan friendly.

Non-Active Ingredients

Also contains the following excipients:

  • Leucine.
  • Colloidal anhydrous silica.
  • Maltodextrin (from corn).
  • Capsule shell: hypromellose (from softwood trees), carrageenan (from red seaweed), potassium acetate (gelling agent) & water.

Health Warnings

Talk to an Ayurvedic practitioner/ health professional if you are unsure if this medicine is right for you.

Talk to a TCM practitioner/health professional if you are unsure if this medicine is right for you.

Adults only.

If symptoms persist, talk to your health professional.

Sourcing

Shatavari, Ashwagandha, Ginger and Magnolia vine sourced from India.White Peony and Dong Quai sourced from China.

Consciously Created

Australian Made Icon

Australian Made

No Added Dairy Icon

No Added Dairy

No Added Gluten Icon

No Added Gluten

No Added Soy Icon

No Added Soy

Plant Actives Icon

Plant Actives

Responsible Packaging Icon

Responsible Packaging

Vegan Icon

Vegan

Ingredients

We strive to harness the best from nature. We are dedicated to sourcing quality ingredients from around the world, selecting certified organic ingredients wherever possible.

White Peony

Paeonia lactiflora

White Peony is native to Asia, but due to its widespread availability across the globe, it is often recognised by different names including, Garden Peony and Chinese Peony, or by its Chinese name Bai Shao, meaning White Peony. It is a perennial known for its large showy white, pink or crimson flowers.

The name White Peony is referencing the colour of the root (not the colour of the flower), and is the medicinal part of the plant historically used in Traditional Chinese Medicine.

Its botanical name is after the mythical Greek figure Paeon, who was said to be a student of Aesculapius, the Greek god of medicine and healing. According to Greek mythology, Zeus saved Paeon from the wrath of Aesculapius by turning him into a peony flower.

Traditionally used in Traditional Chinese Medicine to:

  • Nourish the live
  • Regulate healthy menstrual cycle

Originating from the Far East, peonies appear strongly in the cultures of Chinese, Tibetan and Siberian folk medicine.

Schisandra

Schisandra chinensis

Native to East Asia, but due to its widespread availability across the globe, it is also recognised as Magnolia Vine or by its Chinese name, Wu Wei Zi, meaning five-flavoured fruit. This deciduous aromatic woody vine is also referred to as dioecious, meaning there are both male and female plants. Only the fruit (red berry) of Schisandra is used for medicinal purposes and has been described to possess all five basic flavours: salty, sweet, sour, sour, spicy and bitter.

Traditionally used in Traditional Chinese Medicine to:

  • Reduce symptoms of stress
  • Support healthy liver function
  • Support healthy sleeping patterns.

According to Traditional Chinese Medicine, this herb is considered harmonising because of its ability to contain all five basic flavours.

Shatavari

Asparagus racemosus

Shatavari is native throughout Sri Lanka and India and now naturalised in other parts of the world.

With leaves like pine needles and small white flowers, this woody climber is a member of the common asparagus family Asparagaceae.

Its name Shatavari is derived from Sanskrit, shat means ‘100’ and vari meaning ‘root’ or ‘husband’, translating to “she who possesses a hundred husbands”. Implying its traditional use in Ayurvedic Medicine as an aphrodisiac.

Traditionally used in Ayurvedic Medicine as an adaptogen, a female tonic and to:

  • Support healthy stress response in the body
  • Increase virility (Vrishya)
  • Promote healthy libido

Long used in Ayurveda, the traditional medicine of India, it is often considered an aphrodisiac and a female tonic.

Ashwagandha

Withania somnifera

Native to India through to South East Asia this short, perennial shrub is now grown throughout the world.

Ashwagandha is often referred to as Indian ginseng even though botanically, ginseng and Ashwagandha are unrelated. In Sanskrit, ashwa means ‘horse’ and gandha means ‘smell’ which refers to the root of the plant having a horse-like smell.

Traditionally used in Ayurvedic Medicine as an adaptogen, a rasayana (tonic) and to:

  • Maintain vitality
  • Support a healthy stress response in the body
  • Soothe and calm nerves
  • Support refreshing sleep
  • Relieve nervous tension
  • Support the nervous system
  • Assist with recovery from illness

Ashwagandha is a highly regarded plant used in Ayurveda, the traditional medicine of India. It is traditionally used in Ayurvedic Medicine as a rejuvenative and restorative rasayana (tonic).

Dong Quai

Angelica polymorph

Native to China this aromatic perennial herb is now grown throughout the world. A relative to celery and a member of the parsley family, Dong Quai is a hardy plant that likes to grow in cold, damp and high-altitude regions.

Also known as ‘female ginseng’ in the Orient, Dong Quai root is used in Traditional Chinese Medicine to help support female health.

Used in Traditional Chinese Medicine as a blood tonic and to:

  • Activate and replenish blood
  • Regulate healthy menstrual cycle
  • Relieve menstruation pain

A popular herb used in Traditional Chinese Medicine, Dong Quai was traditionally used as a blood tonic to help invigorate and replenish blood. When used in Traditional Chinese Medicine different parts of the root are used for different ailments.

Ginger

Zingiber officinale

Believed to have originated in southeast Asia, Ginger is a tropical loving plant which its root is grown worldwide for culinary and medicinal purposes.

The botanical name Zingiber originates from the Greek word zingiberis, which was derived from the Sanskrit word shringavera, meaning ‘shaped like a deer’s antler’, an acknowledgment to the shape of the root. Officinale is traditionally used to refer to a plant with health and medicinal properties that was sold in the apothecary.

Traditionally used in Western Herbal Medicine to:

  • Relieve symptoms of indigestion
  • Relieve digestive discomfort and abdominal bloating
  • Reduce abdominal and digestive spasms

Obtained by the Greeks and Romans from Arab traders, it was one of the first oriental spices to arrive in Europe.

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